Hi, thanks for coming to check out the first episode of the new food and drink podcast Parched and Peckish. In this first episode Nate and Sam discuss the growing world of French craft beer. We hope you enjoy the show!
Here are the beers we tasted in the episode. Loving the dramatic label artwork!
Du Bout Du Monde Saison from Brasserie de la Vallee Du Giffre (Not Giraffe like we badly translate in the Podcast!)
Pleine Lune - Il Était Lune Fois Tropical Stout
Brasserie Stephanoise -L'Ebariole
La Debauche - Cognac Barrel
There is a round up of all the best places to eat and drink on the Sam's blog Hungerlust.
Lyon Beer Shops
Three of the beers were bought in Chope de Lug A well stocked beer shop in the Old town of Brussels.
The Cognac Barrel was bought at the natural wine shop Vins Nature.
Food and Beer is the book by Daniel Burns and Jeppe Jarnit-Bjergso that we had a look through. We can highly recommend it and it's available through normal booksellers and Phaidon's own website.